Natures Way Broad Spectrum Enzyme

Broad Spectrum Enzyme is a plant based enzyme formula specifically formulated to assist in the digestion of protein, carbohydrate, fat, dairy products & fibre. Helps reduce indigestion, bloating, flatulence & possible allergic reactions.

Digestive enzyme. 90 caps

Broad spectrum digestive enzyme formula designed to supplement the modern diet with enzymes in a unique synergistic herbal base.

Enzymes are naturally present in most of the foods we eat. Many of the benefits of natural food enzymes are lost in our modern diet due to food processing and cooking. These EnzymeActive enzymes help restore some of the natural enzymes of whole foods to the diet.

Vitamins and certain minerals function as co-enzymes, which means they must be joined with other enzyme forms to accomplish their functions. EnzymeActive supplements can help supply natural food enzymes to your body.

Usage: Through direct enzyme supplementation broad spectrum enzymes help support healthy digestion.



Aids in the pre digestion of the food you eat. This relieves the digestive organs and helps prevent digestive problems and tiredness after eating. Specific enzymes break down specific foods. There are over 100,000 enzymes in the body and each one has a specific job. Heat above 48 degrees destroys the enzymes that are naturally occurring in fruit and vegetables.

Nature's Way Broad Spectrum Enzyme Active capsules are specifically formulated to assist the digestion of all food groups. They contain a comprehensive mix of plant based enzymes and herbs including: Alfalfa Concentrate which is very healing to the tissues and is perfect for irritated or inflamed bowel conditions (irritable bowel, diverticulitis, colitis, Crohn's disease).

Beet Root which provides natural betaine hydrochloride (HCL). Gentian Root aids indigestion and stimulates the secretion of HCL in the stomach. Plus the enzymes; Protease (acts on protein such as meat, fish, chicken, eggs etc), Amylase (digests carbohydrates, fruits and vegetables), Lipase (digests fats), Cellulase (digests fibre in grains bread, plants etc), Invertase, Lactase (digests milk, dairy products).